The Montepulciano grapes arrive from the younger vineyards, harvested and selected by hand. The fermentation takes place in stainless steel tanks at a controlled temperature. It is refined in steel and then it is generally bottled within the following harvest. It is an enjoyable, fresh and ready to drink Montepulciano, the nose expresses fruity hints of cherry and plum with notes of licorice. In the mouth it is persuasive, with an excellent balance between young tannins and softness.
Pair with beef, chicken, pasta dishes with meat sauces