Divus is an authentic and austere wine that reveals elegant hints of blackberry and raspberry jam typical of the variety. Also more spicy notes such as licorice, black pepper and mineral sensations on the palate.
Pair best with grilled chicken, grilled lamb and beef
FOR THE WINE NERDS:
- 100% Montepulciano
- Alcohol 14%
- Ideal serving temperature 18°C
The first Ciavolich winery was built in 1853 in Miglianico by Francesco Ciavolich opposite his private residence. Over the years the wine production started to take place in Loreto Aprutino in the province of Pescara. Today the Ciavolich winery is one of the most ancient and suggestive in Abruzzo. Nowadays Chiara Ciavolich continues cultivating the work of her ancestors passing on an ancient history throughout wine, a red thread connecting past, present and future. Cultured grape varieties include Montepulciano, Trebbiano and Pecorino.