Ciavolich Montepulciano has a purple red colour with violet notes. An elegant scent of red fruit preserve with spicy hints mark the aroma of this wine. The tasting is quite tannic, bodied, clearly authentic.
The vineyards for the production of this Montepulciano are located in Pianella, which has the characteristic to be positioned next to a small natural lake. The proximity to the lake allows the roots of the vines to stay humid even during the dry season. This freshness is found in the wine, elevated in stainless steel to leave unaltered this natural characteristic.
Pairs well with rich pasta dishes, red meat
FOR THE WINE NERDS:
- 100% Montepulciano
- Alcohol 13,5%
- Ideal serving temperature 18°C
The first Ciavolich winery was built in 1853 in Miglianico by Francesco Ciavolich opposite his private residence. Over the years the wine production started to take place in Loreto Aprutino in the province of Pescara. Today the Ciavolich winery is one of the most ancient and suggestive in Abruzzo. Nowadays Chiara Ciavolich continues cultivating the work of her ancestors passing on an ancient history throughout wine, a red thread connecting past, present and future. Cultured grape varieties include Montepulciano, Trebbiano and Pecorino.